Your cart is empty.
Some small sides to share.
Organic mixed greens tossed in a honey mustard dressing, with sunflower seeds, pumpkin seeds, dried cranberries, and sliced apples.
Triangular crispy savory pastries stuffed with potatoes, green peas & spices served with yogurt mint chutney. (2 pieces)
Traditional handmade Nepalese steamed dumplings. (Please allow 10-12 minutes to prepare.) Served with a roaste d garlic, tomato, peanuts sauce.
Rack of Lamb
Rack of lamb marinated in perfect spices and broiled in tandoori oven( best way to eat lamb)
Indian inspired curries. Your choice of spice level.
Free range chicken thigh and spinach in a light cream curry, served over basmati rice.
Free range chicken thighs and eggplant in a tomato and onion based curry sauce, served with basmati rice
Salmon Tikka Masala
Marinated Salmon and spinach in a creamy tomato curry sauce, served over basmati rice.
Garbanzo beans with special herbs &spices in a thick onion and tomato gravy served with basmati rice
Slow cooked tender pieces of lamb and potatoes in a curry sauce, served with basmati rice
Vegan Tikka Masala
Mixed seasonal vegetables in a coconut based curry served with basmati rice
Potatoes,cauliflowers and green peas in traditional tomato curry sauce, served with basmati rice
Fire roasted eggplant mash cooked with spices and green peas, served with basmati rice
Veggie Tikka Masala
Mixed seasonal vegetables in a light cream based spiced curry sauce, with basmati rice
Prawns Tikka Masala
Sauteed prawns and spinach in a creamy thick curry sauce, served with basmati rice
Sauteed prawns and potatoes in a vindaloo( sweet and tangy) curry sauce, served with basmati rice
Chicken Tikka Masala
Free range marinated cubes of chicken breast in creamy curry sauce, comes with basmati rice
Paneer Tikka Masala
Lightly fried cheese cubes in a traditional creamy curry sauce, served with basmati rice